Extra Dark Roast Coffee – Bold, Oily & Low Acidity

Extra Dark Roast Coffee – Deep, Bold & Full-Bodied

Experience the intense character of our extra dark roast coffee, crafted from Central American coffees and roasted for a deep, heavy flavor profile. With a dark, oily surface and an intense roasted character, this coffee is ideal for those who prefer a bold cup with minimal acidity and a strong, lingering presence. Its rich tasting notes create a satisfying, bittersweet cup with hints of toasted nut character.

Deep Roast, Intense Flavor

Roasted to an extra-dark level, these beans develop a pronounced, heavy-bodied character that takes center stage over the distinctive flavor characteristics of their original growing regions. The result is a powerful dark roast coffee with rich notes of deep roast intensity and a heavy, hearty body, designed for drinkers who enjoy an intense roast profile and very low perceived acidity.

Made for Lovers of Bold Coffee

Enjoy this extra dark roast as your everyday brew or whenever you crave a deeply roasted, robust cup. It can be prepared as a bold espresso or brewed using a French press for a full-bodied coffee experience. Its bold character makes it a fitting choice for those who prefer dark, intense coffee over brighter, more delicate flavor profiles.

Coffee Details

• Roast Level: Extra dark

• Bean Origin: Central American coffees

• Appearance: Dark and oily beans

• Flavor Profile: Deep, heavy, intensely roasted, with bittersweet and toasted nut notes

• Body: Heavy and hearty

• Acidity: Very low perceived acidity

• Recommended Brewing Methods: Espresso and French press

If you love coffee with a powerful roast character, rich notes, and minimal acidity, this extra dark roast delivers a bold, no-nonsense cup.